Laurel’s Kitchen Bread Book
$34.99
Key Features
Devoted to baking light, delicious bread entirely from whole grains. Includes for almost everything – from chewy Flemish Desem Bread and Hot Cross Buns to Buttermilk Rolls, Pita Pockets – all with clear explanations.
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122 Church St W. Elmira
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Row: 9, Unit: C, Shelf: 2
ASK A QUESTIONLaurel’s Kitchen Bread Book: A Guide to Whole-Grain Breadmaking: A Baking Book
Devoted to baking light, delicious bread entirely from whole grains. Includes for almost everything – from chewy Flemish Desem Bread and Hot Cross Buns to Buttermilk Rolls, Pita Pockets – all with clear explanations.
Pub Date: September 9, 2003
Additional information
Weight | 1.71 lbs |
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Dimensions | 7.34 × 1.2 × 9.2 in |
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Laurel’s Kitchen Bread Book
$34.99
2 products is in-stock
Only 2 left in stock
Devoted to baking light, delicious bread entirely from whole grains. Includes for almost everything – from chewy Flemish Desem Bread and Hot Cross Buns to Buttermilk Rolls, Pita Pockets – all with clear explanations.
