Carving Knife Fibrox 20 cm

Long, sharp blade for clean carving

Non-slip handle for safe, precise control

Swiss Made, durable and dishwasher safe

Carving Knife for Smooth, Thin Slices
Perfect your plating with precision. The Fibrox Carving Knife is designed for smooth, even slices of roast meat, poultry and ham, and also excels at prepping fruit and vegetables. Its long, sharp blade glides effortlessly through a variety of ingredients, while the ergonomic, non-slip handle ensures control. Swiss Made and dishwasher safe, it’s a versatile essential for everyday and special occasion prep.