Cheese Cloth 9 sq ft

• 100% Unbleached Cotton Construction: Made from natural, heavy-weight cotton with no chlorine, bleach, dyes, or metals; lab-tested food safe and lint-free for safe food preparation

• Grade 90 Ultra-Fine Weave: Tight weave design effectively strains soups, sauces, seeds, and skins while allowing proper airflow for fermenting cheese, yogurt, kombucha, and other probiotic foods

• Generous 36 x 36-Inch Size: Provides 9 square feet of coverage for basting large poultry, wrapping herbs in bouquet garni, steaming vegetables, and making nut milk

• Multi-Purpose Kitchen Tool: Use for draining, straining, sieving, poaching fish, canning fruits and vegetables, steeping tea, and cooking with herbs for easy removal before serving

• Oven Safe Design: Can be used safely in the oven for roasting and cooking applications; keep away from open flame; hand wash gently with soap and water

• Beyond Cooking Applications: Functions as a lint-free cleaning cloth for mirrors and windows, dusting, polishing, furniture finishing, and plant protection

• Made in the USA: Chef-grade quality cheesecloth manufactured domestically; single-use recommended to avoid cross-contamination in food preparation

Regency Unbleached Cheesecloth for cooking, roasting, draining, straining, sieving, fermenting foods, cooking with herbs, steeping tea and more
Made from 100-percent unbleached cotton; chlorine free and lint free; single use; measures 36 x 36-inches
Filter out seeds and skins for smooth sauces
Wrap herbs and spices in a bouquet garni for easy removal before serving foods
Allows proper airflow for making probiotic and fermented food