Swiss Classic Butter and Cream Cheese Knife –

• Specialized Wavy Edge: Sharp serrated blade cuts through cold butter and soft cheeses without tearing or crumbling, providing clean slices every time

• Perforated Blade Design: Unique holes in the blade reduce friction and prevent butter or cream cheese from sticking during spreading and portioning

• Forked Tip Function: Built-in fork at the knife tip allows you to pick up and transfer sliced portions directly from knife to bread or crackers

• Ergonomic Handle: Contoured grip provides comfortable control during use and reduces hand fatigue during meal preparation

• Compact Dimensions: Measures 12mm in height with a lightweight 35g design for easy handling and storage in kitchen drawers

• Multi-Meal Versatility: Suitable for breakfast spreads, lunch preparations, dinner cheese boards, and snack time serving